Easiest 3 Ingredient Peanut Butter Cookies
BY Elkie Chiu|February 28, 2018


Per cookie
56 Calories
0.9g Carbs
3.6g Pro
4.2g Fat

120g Peanut Butter
35g Egg whites
30g Protein Powder (I used a peanut flavour)

Optional (I have a sweet tooth so I added 2 tablespoon of Truvia as well! )


Preheat oven to 170 C (Fan)

Line a baking tray with baking paper .

Combine the peanut butter, protein powder and egg white until a dough like ball forms .

Divide the dough into 16 mini balls and place on your baking tray. Gently flatten each cookie ball with the palm of your hand or a fork.

Bake in the oven for approx 8 minutes

When the cookies have finished baking leave them on the tray to cool down as they are pretty delicate and can break easily when hot .

The cookies will crisp up as they cool down !

Makes 16 Cookies

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